The Blog of La Corte di Laura: Stories of Cuisine and Territory
Welcome to our journal. Here, within the walls of our farmhouse in Granaiola (Bagni di Lucca), we share what happens behind the scenes at La Corte di Laura: from choosing seasonal produce to discovering the ancient traditions of Bagni di Lucca. This blog is an invitation to discover the secrets of our kitchen, the stories of local producers who make our dishes unique, and tips for experiencing the beauty of our land to the fullest.
Black Angus Cheeseburger Comes to La Corte di Laura: Authentic Taste in the Heart of Tuscany
Discover our new Black Angus Cheeseburger in Bagni di Lucca: premium beef, fresh ingredients, and authentic flavour in the heart of Tuscany at La Corte di Laura.
New Seasonal Menu at La Corte di Laura: Flavors of Nature, Relaxation, and Authentic Taste
Experience the best seasonal menu in Bagni di Lucca. Discover fresh local ingredients, grilled specialties, and a relaxing atmosphere surrounded by the Tuscan nature.
Lucca and Its Territory: What to See, What to Eat and Where to Discover Authentic Lucchese Cuisine
Discover what to see in Lucca among its walls, squares and churches, then experience authentic Lucchese cuisine in the Val di Lima at La Corte di Laura, a restaurant nestled in the Tuscan Apennines.
Restaurant in Bagni di Lucca: Tradition and Taste at La Corte di Laura
Looking for a restaurant in Bagni di Lucca? Discover La Corte di Laura: traditional Tuscan cuisine, homemade pasta and authentic flavors in the heart of the Serchio Valley.
Our Menu: Tradition, Quality, and Contemporary Creativity
Discover the philosophy behind our menu: a journey between Tuscan roots and the innovation of Chef Felipe Cilli.
I Left My Steady Job to Follow a Dream: Welcome to 'La Corte di Laura'
The story of how a dream became reality: from roots in Molise to a new beginning in Granaiola (Bagni di Lucca).